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Tag Archives: mirepoix
Cuisine. The Frittata. 09-01-13
I was outside looking around my garden this morning. The cubanelle pepper plant I bought turns out its not. Its producing little bell peppers. I don’t usually like them very much from the grocery store. Turns out, fresh off the … Continue reading
Posted in Cuisine
Tagged bacon, baking, breakfast, brunch, Butter, cast iron skillet, cayenne pepper, cayenne peppers, cook. recipe, Cooking, eggs, frittata, green peppers, heavy cream, madras curry, manchego cheese, mirepoix, olive oil, ramekins, smoked gouda, wheat pita
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Cuisine. Short ribs.
When its cold outside and lazy inside, its always good to have a few tasty bits in single portion sizes ready to whip into a quick lunch. I had some leftover sourdough bread and some smoked gouda slices toasted and … Continue reading
Sex. Politics. Art. Cuisine. 