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Tag Archives: pan-seared
Cuisine. An alternative to the bowl of mush.
Yesterday, I made a bowl of oatmeal for breakfast. Usually I cook two portions of everything I make so I can have leftovers and if I’m feeling lazy, a meal or a snack after a 3:00 pop in the microwave. … Continue reading
Posted in Cuisine
Tagged apples, breakfast, dulce de leche, Food, oatmeal, pan-seared, peanut oil, pecans, raisins
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Sex. Politics. Art. Cuisine. 