Tag Archives: mint

Cuisine (of sorts). A year in quarantine, a vaccine, and the garden scene. 5-3-21

It has been roughly a year since the murmurings and whispers and news of folks stuck on a cruise ship unable to come to shore happened. Its been roughly a year since people got really scary-sick a couple weeks after … Continue reading

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Cuisine. Booze. Japanese Whiskey in a cocktail? 

​2 oz Hibiki Whiskey .75 oz Triple sec 2 oz mint syrup 6 ice cubes Into the blender at the frozen drink setting.  It should be garnished with mint or shizo leaves (fresh) I think I’ll call it Ice Cold … Continue reading

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