Tag Archives: Cream

Cuisine. 10 minutes of prep. 35 minutes of baking and a little pie is born

There were some ripe blueberries in the garden and the last ripe local peach in the fruit bowl. I had about 2 tbsp of butter left from a stick, a half a cup of flour, about half a shot of … Continue reading

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Cuisine. What’s that in the fridge? 02-08-14

Sweet Kale salad, while delicious when tossed in a nice sesame honey dressing, can’t survive in my refrigerator forever. Neither can that head of leaf lettuce I bought when I lied to myself about wanting to eat more lettuce-based salads. … Continue reading

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Cuisine. Dessert for a Picnic. 9-14-13

I’m preparing for a show, so I needed something delicious and low maintenance to prepare. It needed to be portable and ok sitting for a while before we were ready to eat it. Preheat your oven to 400 degrees. In … Continue reading

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Cuisine. So you have some leftovers…

Yesterday’s crepe recipe makes between 6 and 8 crepes. One or two filled crepes is usually more than enough for a meal, so there are leftovers. When I’m doing prep work for meals, often there’s left over bits and pieces. … Continue reading

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Cuisine. Little fish big fish swimming in the…

Sunday night. Sitting home thinking in dread about the workday tomorrow. I require comfort. I want some food love, baby. ¬†For me, that requires bread, cream, and butter. Cheese is usually necessary, but I don’t want it heavy, just comforting. … Continue reading

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